Baking biscuits from scratch can be an enjoyable experience, and a pot à biscuits recipe is perfect for creating light, fluffy biscuits. Here's how to make the ideal pot à biscuits, guaranteed to impress: Heat up your oven to 400 degrees Fahrenheit. Grease a9-inch round Combine 2 cups of all-purpose, 2 teaspoons of sugar, and ½ teaspoon of salt

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